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Culinary 101: 8y-12y - 29304 Waitlist

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Description:

Ages: 8 Yrs. to 12 Yrs.


Fees:
- GG Camps - Nutrition $538.00


Description:
Campers will develop essential skills such as food safety, basic knife handling, ingredient measurement, and recipe reading—all while following a variety of fun recipes to make good food from scratch! They will also learn the importance of maintaining a clean kitchen with fun cleanup tools, explore healthy eating habits and discover creative ways to repurpose leftovers. After practicing these fundamental skills and fun recipes throughout the week, your “mini chef” will be ready to impress you at home!


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Registration Date:  2025-Jan-16 10:00AM

Member Registration Date: 


Non-Resident Registration Date: 


Registration End Date:  2025-Jul-09
Culinary 101: 8y-12y
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To waitlist for this course click on the Waitlist button to add to your cart.
Last Updated: 2025-May-10 7:53AM

Meets:
Monday 2025-Jul-14 9:00AM - 4:00PM Lees Campus Mezzanine
Lees Campus
Tuesday 2025-Jul-15 9:00AM - 4:00PM Lees Campus Mezzanine
Lees Campus
Wednesday 2025-Jul-16 9:00AM - 4:00PM Lees Campus Mezzanine
Lees Campus
Thursday 2025-Jul-17 9:00AM - 4:00PM Lees Campus Mezzanine
Lees Campus
Friday 2025-Jul-18 9:00AM - 4:00PM Lees Campus Mezzanine
Lees Campus